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Get Classic French Toast with Strawberry Syrup Recipe from Food Network
Get Classic French Toast with Strawberry Syrup Recipe from Food Network
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Get Pickled Jalapenos and Carrots Recipe from Food Network
Get Pickled Jalapenos and Carrots Recipe from Food Network
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A simple chocolate candy recipe made with coffee beans and speckled with white chocolate, great for giving at Christmas!
A simple chocolate candy recipe made with coffee beans and speckled with white chocolate, great for giving at Christmas!
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Creamy rice pudding with rose water is topped with slivered almonds for rich and floral-scented dessert.
Creamy rice pudding with rose water is topped with slivered almonds for rich and floral-scented dessert.
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My friends and I came up with this drink about four years ago. We have had it at every party or BBQ ever since. A glass of beer is spiked with whiskey, then topped with grenadine.
My friends and I came up with this drink about four years ago. We have had it at every party or BBQ ever since. A glass of beer is spiked with whiskey, then topped with grenadine.
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Get Orangutang Recipe from Food Network
Get Orangutang Recipe from Food Network
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This fiery drink is meant to be slammed down with a few big gulps! 151 proof rum is set aflame over amaretto and doused with beer. It tastes like the carbonated beverage with the same name.
This fiery drink is meant to be slammed down with a few big gulps! 151 proof rum is set aflame over amaretto and doused with beer. It tastes like the carbonated beverage with the same name.
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Get Sour Puss Recipe from Food Network
Get Sour Puss Recipe from Food Network
cooking.nytimes.com
Recipes do not come easier, though you will want to make sure that you take the time to scrub the shells before steaming Thereâs nothing worse than sand in your clams The bacon is optional, but I like the smokiness it adds to the broth
Recipes do not come easier, though you will want to make sure that you take the time to scrub the shells before steaming Thereâs nothing worse than sand in your clams The bacon is optional, but I like the smokiness it adds to the broth
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Get Claire Robinson's Dark and Spooky Recipe from Food Network
Get Claire Robinson's Dark and Spooky Recipe from Food Network