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Wonderful dish for entertaining or a busy weeknight meal; you can bring this ginger-infused shrimp curry dish to your table in less than 30 minutes.
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This easy jambalaya is made all in one pot--your multicooker! Heat lovers can double the hot pepper sauce to give it an extra kick. Serve over white rice.
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Get Crabmeat Cakes with Mustard Sauce Recipe from Food Network
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Get Red Beans and Rice Recipe from Food Network
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The shredded zucchini makes this cake really moist. Whenever zucchini is in season, I shred, measure and freeze it in 2 cup amounts for this favorite recipe...
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Get Mushroom, Asparagus and Pea Risotto Recipe from Food Network
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Get Ultimate Layer Cake Recipe from Food Network
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Get Black Bean Veggie Burgers with Greek Mayo Recipe from Food Network
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Get Kale-Sesame Chicken Salad Recipe from Food Network
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This is a hack of a recipe by Todd Wilbur in “Top Secret Recipes, More Classics” for the chili sauce from a well-known hot dog chain, which I am quite fond of...