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Get Olive Oil Sorbetto with Berries and Balsamic Recipe from Food Network
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This homemade ground beef chili, a delicious meal from scratch, is made with red kidney beans and green chile peppers in a slow cooker.
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A simple but delightful soup that goes well with most Korean main dishes.
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Get Cin Chili Stuffed Poblano Peppers Recipe from Food Network
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Beef franks, chili and beans, tortillas and Cheddar cheese form the layers of this deceptively simple and unnusual casserole.
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Get White Chili Recipe from Food Network
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Get TURKEY CHILI Recipe from Food Network
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This tangy topping is a perfect accompaniment for all kinds of soups.
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Get Rib Dry Rub Recipe from Food Network
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Matt Lee and Ted Lee snatched this recipe for chili crab from chef Zakary Pelaccio before the first Fatty Crab opened in New York There are now locations in St John and Hong Kong
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These are fairly high-brow nachos, topped with a mountain of soft, spicy, chile-braised short ribs run through with rivers of molten cheese, above hillocks of guacamole; soft mounds of salsa; creamy pools of sour cream They're a little more halftime show than Super Bowl, and that's okay: The showmanship here is matched by the flavor.
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Get Cin Chili Recipe from Food Network