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Made in minutes in a food processor, this sweet-tangy cranberry salsa gets its heat from a jalapeno pepper combined with chopped cilantro, green onions, lime juice, and sugar.
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Cranberry-apple juice mixed with ginger ale and garnished with slices of lime and sprigs of mint.
Ingredients: apple juice, ginger ale, limes, mint, ice
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Use the inevitable leftover cranberry sauce to make a zesty pesto that tastes great on sandwiches or pasta.
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I found a recipe for lime parfaits online. This recipe has gotten me a lot of praise. I was racking my brain for a Thanksgiving dessert and tried several different ways to create a variation of the lime parfait. I tried pomegranate and cranberry juice first, both 100%. They were too wet. So, I had a light in my head go off and thought I should try cranberry sauce instead. It worked so well! I even added it to the real whipped cream I whipped up and it was delicious.
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My mother got this recipe from a friend years ago and it's become an integral part of our Thanksgiving and Christmas celebrations! We leave it in the freezer and we all serve ourselves from there!
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A yummy bar that is tart and sweet at the same time. Easy to put together and your home will smell wonderful while they're baking!
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A beautifully festive cookie in a jar recipe. These make great gifts.
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A spiced cranberry-apple wine punch makes a festive drink to toast the winter holidays. Chill the sangria for a day or so to blend the flavors.
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The holiday clafouti is given a twist by replacing the traditional black cherries with cranberries, then baking them in a delicious custard. A perfect addition to your holiday table!
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Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.
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Delicious, quick, and easy salad with ground cranberries, diced apple, grapes, and walnuts.
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My family fights over this great Thanksgiving side dish that was first brought to our table by my Aunt Joan more than ten years ago. It's the only thing I've found that will convert even the most die-hard canned cranberry eater to a fresh berry advocate.