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Oats, bananas, peanut butter, and flax meal come together in these lower-carb and higher-protein muffins that are great grab-and-go snacks.
www.allrecipes.com
Frozen strawberries and blueberries are combined in a yogurt smoothie sweetened with agave nectar.
www.allrecipes.com
These blueberry muffins with applesauce, almond milk, and almond flour are the perfect treat for those with egg and dairy allergies.
www.allrecipes.com
Oats are simmered with saffron and cardamom in this savory porridge that is ready in less than 30 minutes and can be breakfast or dinner.
www.simplyrecipes.com
Beautiful golden beets and Brussels sprouts. Roasted or boiled golden yellow beets with parboiled Brussels sprouts, sautéed together in olive oil, shallots and thyme, and topped with toasted almonds.
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Santa-shaped rolled sugar cookies, decorated with red and white icing, have a fun Reddi-wip beard added just before eating.
www.chowhound.com
Cocoa plus seeds equals Superman food.
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A recipe for brownie ice cream sandwiches with chocolate stout beer in the brownies, filled with your favorite ice cream.
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A delicious chiffon pie made with freshly grated coconut and a vanilla wafer crust.
www.allrecipes.com
BOP also known as 'balls of power' are energy bites filled with oats, cocoa nibs, flaxseed, and coconut to help you power through the day when you need an on-the-go snack.
www.allrecipes.com
This smoothie features the popular flavor combination of strawberry and banana in a tangy treat sweetened with Truvia® natural sweetener.
www.allrecipes.com
Spritz cookies that are light and won't last long. The dough handles better when slightly chilled.