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An egg yolk/garlic marinade tenderizes these chicken breasts before they are dipped in a seasoned crumb mixture and baked.
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A carton of refrigerated egg whites plus some onion, green pepper, and mushrooms makes a fast, protein-packed breakfast that you can cook in the microwave.
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Egg, Cheddar cheese, tomato, and lettuce are seasoned with Cajun seasoning in this Cajun fried egg sandwich recipe.
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Little half-moon shaped pillows made with prepared wonton skins are stuffed with a flavorful filling made of tofu, cabbage, and chopped cooked rice noodles, then fried to a crisp golden brown.
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Lemon Whippersnappers, lemon crinkles, same thing! This is a formed (ball) cookie rolled in powdered sugar, like chocolate crinkle cookies, only flavored with lemon.
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Put that cranberry sauce to good use.
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Get Udon Noodles with Miso Poached Tilapia Recipe from Food Network
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Get Riesling Poached Pears with Cardamom Cream Recipe from Food Network
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Get Cabrales Stuffed Poached Pears: Peras Cabrales Recipe from Food Network
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But beurre blanc is complex. It tastes shallot-y and wine-y andreally complements the flavor of the fish.
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Get Corned Beef Hash with Poached Eggs Recipe from Food Network
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The dry ingredients are mixed together and cut into the shortening. The wet ingredients are mixed together and incorporated into the flour-shortening crumble. The pastry rolls out easily, bakes up perfectly, and makes three pastry shells.