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This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven.
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This recipe is from Everyday Food reader Daniel Lee Mishkin, of South Portland, Maine.
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S-o-o-o good and easy to make. Frost with white powdered sugar frosting.
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Get Fall Stir-Fry Recipe from Food Network
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Five ingredients - canned green beans, bacon, sugar, salt and pepper - create this quick and easy side dish.
Ingredients: bacon, green beans, sugar
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Salmon is marinated overnight in soy sauce, brown sugar, orange juice, spices, and fresh ginger; then broiled to perfection! My family and friends rave about this fish.
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Korean spicy rice cakes[Dukbokki] is the most popular korean street food among foreigners. many korean children and young adults also like that so much including...
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Exotic, floral, and spicy, this syrup brings out a new dimension of black pepper.
Ingredients: water, sugar, black peppercorns
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Get Dark Chocolate Mousse Recipe from Food Network
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This is an Northern Ireland recipe given to me by my Mum many years ago!! This cake is always much tastier the following day! Enjoy!
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This is my great-great grandmother's Solvak Easter bread recipe. From Mrs. Anna Haschak. Appeared in the Sacred Heart Byzantine Catholic Church Cookbook in Livonia...
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Tangy and spicy beef and broccoli are a winning combination in this quick stir-fry dinner.