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John Folse, a chef and educator in Louisiana, shared this recipe for legs of rabbit boned and stuffed with crabmeat and served with a light red-wine sauce.
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This kid-friendly recipe using quick rolled oats, flour, butter, raspberry jelly, and almonds, is an easy bar cookie junior chefs will enjoy making.
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These are really simple, yet good cookies. Great when you are in a bind and need something quick !!
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Bring the taste of peach crisp to your morning bowl of cereal by microwaving oats and peaches in a mixture of milk and water.
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A sweet oat crumble is scattered over cinnamon-scented apples and baked until golden brown in this quick easy vegan apple brown betty.
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Chocolate oatmeal cookies made with a cake mix base.
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Get Yorkshire Pudding Recipe from Food Network
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Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.
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Get Baked Apples with Oatmeal and Yogurt Recipe from Food Network
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These crispy-on-the-outside, tender- and moist-on-the-inside sandwich rolls are easy to make and so versatile.
Ingredients: yeast, water, salt, bread flour
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Beef frankfurters wrapped in cheese and bread, buttered and baked to a golden brown.