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A weeknight chicken dinner takes an unexpected turn with pomegranate seeds and maple syrup.
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Onion, garlic, olive oil, vinegar, soy sauce, mustard, and fresh rosemary are pureed to make a marinade for steak. It can be used with a variety of steaks, including tri-tip, flank, and sirloin.
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Get Pear Balsamic Flank Steak Recipe from Food Network
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A Southern-style casserole with sweet potato biscuits and enough comfort to feed a crowd.
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Tostones are Patacones are Tachinos are Plantain Chips. In the end, it just depends if it’s a Dominican, Cuban, Colombian or Puerto Rican home serving what can...
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Get One-Pot Spaghetti with Fresh Tomato Sauce Recipe from Food Network
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A simple, elegant shrimp dish with fresh basil and tomato featuring a flavorful garlic butter sauce served over delicate angel hair pasta.
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Get Early Girl Tomato Carpaccio with Grilled Prime Beef Recipe from Food Network
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This recipe substitutes hard-boiled chicken eggs for duck eggs to create a salty and funky egg salad.
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These tasty open-faced chicken cheese steak sandwiches need few ingredients and are a quick and easy option for a family-friendly dinner.
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Get Grilled Brussels Sprouts Recipe from Food Network