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This crunchy slaw bursts with flavor. Shredded cole slaw mix is perked up by the delicious pairing of red grapes and a tangy, blue cheese speckled dressing.
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Crispy bacon with sauteed onions, brown sugar, sherry vinegar, seasonings, is finished off with aged balsamic vinegar and olive oil.
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When making vinaigrette, think outside of the salad bowl: It is also a great sauce for fish and other light proteins.
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This dressing is good on any salad, especially salads containing chicken or shrimp!
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This is one of my favorite recipes. Whenever I visit my mother she always has a batch waiting for me.
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This ribs recipe calls for country-style ribs to be simmered in a sauce before hitting the grill.
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The addition of cucumber makes this oyster dish perfect for summer. Top it off with some caviar for extra richness.
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These hearty breakfast bars remind me of a granola bar or an omega-3 packed power bar. They're filling and tasty. None of the nuts and seeds in this low-maintenance...
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This recipe is made with all raw ingredients. The combination of avocado, banana, and raw cocoa nibs may seem odd, but the banana provides the taste, and the avocado adds texture, and the cocoa nibs add crunch.
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Get Brain-Boosting Rice Crispy Treats Recipe from Food Network
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Blue Moon's awesome Summer Honey brew inspired me to combine the sweetness of honey with the crispy crunch of toasted coconut ... with beer-marinated chicken!