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In this recipe, a little bit of our coconut flour goes a long way. These quick and easy muffins are beautifully fluffy and moist, and are a great family breakfast treat or a tea-time snack to wow your guests.
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This is a Pennsylvania Dutch recipe for Lebkuchen.
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A new addition to our holiday menu. Combines pumpkin, pecans, and cheesecake. Originally submitted to ThanksgivingRecipe.com.
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Rotisserie chickens makes this salad extra easy.
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Sauteed carrots and onions are added to this garlic-seasoned meatloaf. A simple tomato sauce is recommended to serve over it.
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A delicious homemade beef lasagna made with the convenience of a slow cooker.
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Soft cooked eggs are cooked with tomatoes and zucchini in this colorful and hearty dish.
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This autumnal breakfast puts plain old pancakes to shame.
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Light, lemony and super moist, these filled lemon cupcakes frosted with lemon-cream cheese icing are sure to please! Made from all gluten-free ingredients, they're perfect for any holiday or special occasion.
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This combination of eggs, spinach, herbs, and spices is a delicious introduction to Persian food.
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The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired.
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Get Yellow Squash Casserole Recipe from Food Network