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This recipe for soft dinner rolls is made with all-purpose and whole-wheat flours, honey, milk, and butter.
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With a perfect sear, these cutlets make a delicious partner for garlic-smothered broccoli.
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Lightened-up vanilla cupcakes are filled with sugar-free pudding mix, topped with light whipped cream, and given a pretty red and blue star decoration made of fresh blueberries and strawberries for a patriotic dessert that's served cold.
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These quick chicken fajitas will please the whole family any night of the week.
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The beloved flavor trio hits the grill for summer.
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Appearing to be classically fried French fries, these are actually baked in the oven.
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Combine everything you love about guac and salsa into this one, next-level topping for chicken.
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Use a few ingredients—apples, cinnamon, and nutmeg—to infuse your own bourbon that tastes just like your fave fall dessert.
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For this all-American classic, use a great homemade sauce and slow-cook a whole bird for the juiciest results.
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The sour cream web on this dip will score you major points for your crafty skills. Simply transfer sour cream to a piping bag and get to work.
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A quick and easy version of chicken Parmesan.