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Our version of this curry, a favorite combination of vegetables in India, unites cumin, coriander, turmeric and red-pepper flakes. Fresh cilantro provides an herbal note. Serve the curry as a generous side dish or with rice for a meatless main dish.
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Get Chinese Beef With Broccoli Recipe from Food Network
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This recipe is by David Latt and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Spicy Shrimp Broth Recipe from Food Network
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Get Wine Country French Toast Recipe from Food Network
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Beef short ribs are a highly flavorful cut. This method of cooking makes the meat so tender you won't need a knife. The thick rich sauce is delicious served with mashed potatoes and the carrots that cook with the ribs.
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This one-pan egg dish makes an easy, cheesy dinner.
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Get Gina's Spicy Corn Chowder Recipe from Food Network
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Quick easy quinoa salad with cucumbers and mint. Perfect for a summer picnic salad!
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Get Instant Pot Salmon with Garlic Potatoes and Greens Recipe from Food Network
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Get Pork Chops With Peach Sauce Recipe from Food Network
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You won't miss the shell with this ultra-satisfying zucchini taco bake.