Search Results (19,378 found)
cooking.nytimes.com
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, vegetable oil, cumin seeds, ajwain seeds, ginger, cumin, amchoor, cayenne, lemon juice, salt, coriander
www.chowhound.com
An easy, healthy recipe for grilled salmon with a chile-garlic marinade. A sauce of Mexican crema, lime, cilantro, and green onions is served alongside.
An easy, healthy recipe for grilled salmon with a chile-garlic marinade. A sauce of Mexican crema, lime, cilantro, and green onions is served alongside.
Ingredients:
skin, chili powder, garlic, olive oil, lime juice, cilantro leaves, green onions, mexican crema, zest
www.allrecipes.com
When it's time to impress, turn to this indulgent benedict made with Jones breakfast sausage, creamy avocados and an incredible white Cheddar hollandaise.
When it's time to impress, turn to this indulgent benedict made with Jones breakfast sausage, creamy avocados and an incredible white Cheddar hollandaise.
www.chowhound.com
Lime zest tames the bitterness of stout in this great beef marinade.
Lime zest tames the bitterness of stout in this great beef marinade.
Ingredients:
guinness, basil leaves, shallots, lime, lime juice, garlic, tarragon, thyme leaves, black pepper, salt, olive oil
www.delish.com
Just one tablespoon of cream per person gives this fettuccine a luxurious taste and texture.
Just one tablespoon of cream per person gives this fettuccine a luxurious taste and texture.
Ingredients:
cooking oil, salt, black pepper, spinach, cloves, mushrooms, orange, orange juice, chicken broth, heavy cream, fettuccine
cooking.nytimes.com
For many Italian-American families, in New Jersey and elsewhere, the Thanksgiving smorgasbord doesn’t feel quite right without a little touch of red sauce So you say: “Manicotti That doesn’t really go with turkey and stuffing and cranberries.” What, you want to argue about it
For many Italian-American families, in New Jersey and elsewhere, the Thanksgiving smorgasbord doesn’t feel quite right without a little touch of red sauce So you say: “Manicotti That doesn’t really go with turkey and stuffing and cranberries.” What, you want to argue about it
Ingredients:
olive oil, white onion, garlic, tomatoes, tomato paste, salt plus, black pepper, sugar, basil leaves, eggs, flour, salt, vegetable oil, mozzarella, parmesan, parsley, nutmeg, pecorino romano
www.allrecipes.com
Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
Ingredients:
olive oil, onion, garlic, kasha, vegetable broth, tomatoes, parsley, red pepper flakes, green bell peppers
www.allrecipes.com
Cod fillets cooked in a pungent tomato sauce with green olives and marinated, pickled vegetables. Jumbo shrimp may be added at the same time as the fish for an even more delicious and impressive meal.
Cod fillets cooked in a pungent tomato sauce with green olives and marinated, pickled vegetables. Jumbo shrimp may be added at the same time as the fish for an even more delicious and impressive meal.
Ingredients:
butter, olive oil, onion, garlic, tomato sauce, cherry tomatoes, green olives, vegetable, black pepper, cayenne pepper, paprika, cod
www.allrecipes.com
This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
Ingredients:
garlic powder, onion powder, salt, cayenne pepper, flavoring, lime juice, tequila, vegetable oil, cilantro
www.foodnetwork.com
Get Pastrami Rueben aka "The Rachel" Recipe from Food Network
Get Pastrami Rueben aka "The Rachel" Recipe from Food Network
Ingredients:
mayonnaise, chili sauce, sour cream, horseradish, lemon juice, sugar, worcestershire sauce, hot sauce, smoked paprika, dill pickle, shallot, sauerkraut, rye bread, pastrami
www.chowhound.com
An easy candy recipe flavored with grapefuit, coated with sugar, and made from applesauce and pectin for a springy-soft gumdrop texture.
An easy candy recipe flavored with grapefuit, coated with sugar, and made from applesauce and pectin for a springy-soft gumdrop texture.
www.simplyrecipes.com
Colorful beet hummus made with red beets, tahini, lemon, and garlic. Great with pita chips or veggies!
Colorful beet hummus made with red beets, tahini, lemon, and garlic. Great with pita chips or veggies!