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Get Beef Tacos: Tacos de Carne Asada Recipe from Food Network
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Love the cinnamon, cocoa, and chili flavors of classic Cincinnati Chili? This version of Cincinnati-style chili is ready in only 30 minutes!
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Easy techniques for a juicier, more flavorful piece of meat without waiting all night.
Ingredients: beef brisket, beef, barbecue rub
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Get Beef and Cannellini Bean Minestrone Recipe from Food Network
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Rich in vitamin K, Swiss chard is as good for you as it is good to eat. Spinach would also work nicely in this soup.
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Crumbled and cooked ramen noodles are the base for this interesting, yet tasty dip. With mayo, hot sauce, and shredded chicken, this could be a new party favorite!
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Giada de Laurentiis, host of Food Network's Everyday Italian, uses Marsala wine in her sauce for this roasted prime rib recipe.
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Mini rolls are filled with seared sirloin, provolone, pickled peppers, and sauteed onions in Chef John's easy slider version of the Philly cheesesteak.
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This Eastern European treat encases savory ground beef in crispy phyllo pastry.
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Stuffed green bell peppers filled with ground beef, rice, and mozzarella cheese are easy to prepare for a weeknight meal.
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Put that cranberry sauce to good use.
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Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy."