Search Results (1,393 found)
www.allrecipes.com
Replacing the raw eggs in this recipe with pasteurized eggs or fat-free egg product eliminates food safety concerns and allows you to enjoy this Bake-Off® Contest favorite.
Replacing the raw eggs in this recipe with pasteurized eggs or fat-free egg product eliminates food safety concerns and allows you to enjoy this Bake-Off® Contest favorite.
www.allrecipes.com
The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive presentation.
The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive presentation.
Ingredients:
potatoes, vegetable oil, tarragon vinegar, beef consomme, green onions, parsley, salt, black pepper
www.allrecipes.com
If you like French Onion soup you'll love this easy-to-make French Onion Bruschetta!
If you like French Onion soup you'll love this easy-to-make French Onion Bruschetta!
Ingredients:
baguette, onion, butter, vegetable oil, sherry, bouillon, parsley, black pepper, swiss cheese
www.delish.com
This delicious version of the Cosmopolitan brings a bit of Paris right into your home. Very chic!
This delicious version of the Cosmopolitan brings a bit of Paris right into your home. Very chic!
Ingredients:
cocktails, alcohol, soups, chocolate, citrus, grand marnier, sour mix, cranberry juice, lime juice, splash grenadine, champagne, cappuccino, strawberry
www.delish.com
Warm up on an autumn evening with this Captain Morgan Spiced Rum and apple cider concoction.
Warm up on an autumn evening with this Captain Morgan Spiced Rum and apple cider concoction.
www.allrecipes.com
Baked panko-breaded zucchini makes a guilt-free replacement for french fries you can have hot and ready in half-an-hour.
Baked panko-breaded zucchini makes a guilt-free replacement for french fries you can have hot and ready in half-an-hour.
www.allrecipes.com
Use this recipe to follow along with the video to make sponge cake-like French madeleine cookies in shell-shaped molds.
Use this recipe to follow along with the video to make sponge cake-like French madeleine cookies in shell-shaped molds.
cooking.nytimes.com
When the chef Daniel Rose was growing up, his mother would make potato pancakes the first and the last three nights of Hanukkah These latkes are inspired by the French classic pommes Darphin, but the addition of onions puts them in a category all their own.
When the chef Daniel Rose was growing up, his mother would make potato pancakes the first and the last three nights of Hanukkah These latkes are inspired by the French classic pommes Darphin, but the addition of onions puts them in a category all their own.
cooking.nytimes.com
For this braised lettuce — especially ambrosial if, as suggested here, a discreet anchovy or 10 are permitted — everything is fast and minimal Put thin wedges of lettuce to quickly and lightly wilt in warm butter and broth and spoon it over hot bread That’s all.
For this braised lettuce — especially ambrosial if, as suggested here, a discreet anchovy or 10 are permitted — everything is fast and minimal Put thin wedges of lettuce to quickly and lightly wilt in warm butter and broth and spoon it over hot bread That’s all.
www.allrecipes.com
If you're wondering how to make cold brew coffee at home, try this easy recipe with the perfect coffee-to-water ratio.
If you're wondering how to make cold brew coffee at home, try this easy recipe with the perfect coffee-to-water ratio.
Ingredients:
filtered water, coffee beans
cooking.nytimes.com
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.