Search Results (1,002 found)
www.allrecipes.com
A delightfully spiced treat, this gingerbread cake with lemon glaze with be a welcome addition to any holiday table!
A delightfully spiced treat, this gingerbread cake with lemon glaze with be a welcome addition to any holiday table!
Ingredients:
flour, ginger, baking soda, cinnamon, salt, sugar, molasses, vegetable oil, egg, water, powdered sugar, lemon juice, lemon
www.allrecipes.com
Moist banana bread meets the wintertime spices of gingerbread in this delicious loaf that's topped with a pretty vanilla glaze.
Moist banana bread meets the wintertime spices of gingerbread in this delicious loaf that's topped with a pretty vanilla glaze.
Ingredients:
bananas, brown sugar, molasses, vegetable oil, eggs, milk, flour, ginger, cinnamon, baking soda, cloves, allspice, salt, corn syrup, butter, confectioners sugar, vanilla
www.foodnetwork.com
Get The Spiciest Gingerbread Cookies Ever Recipe from Food Network
Get The Spiciest Gingerbread Cookies Ever Recipe from Food Network
Ingredients:
flour, ginger, cinnamon, black pepper, salt, baking soda, allspice, nutmeg, cayenne, baking powder, butter, sugar, molasses, egg, confectioners sugar, meringue
cooking.nytimes.com
The writer Laurie Colwin had an obsession with gingerbread, publishing a few different essays and recipes exploring its charms In the essay that precedes this moist, cakelike rendition, from her book âHome Cooking,â she writes that it is âhome foodâ â not fancy restaurant food, that is, but soothing cold-weather food that is simple to make, ideal for an afternoon spent holed up indoors The essay is also a paean to Steenâs cane syrup, from Louisiana, which comes in cheerful yellow cans
The writer Laurie Colwin had an obsession with gingerbread, publishing a few different essays and recipes exploring its charms In the essay that precedes this moist, cakelike rendition, from her book âHome Cooking,â she writes that it is âhome foodâ â not fancy restaurant food, that is, but soothing cold-weather food that is simple to make, ideal for an afternoon spent holed up indoors The essay is also a paean to Steenâs cane syrup, from Louisiana, which comes in cheerful yellow cans
Ingredients:
butter, brown sugar, molasses, eggs, flour, baking soda, ginger, cinnamon, cloves, allspice, lemon, buttermilk
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Soft, chewy chocolate gingerbread cookies! Made with dark chocolate, cocoa powder, and fresh ginger.
Soft, chewy chocolate gingerbread cookies! Made with dark chocolate, cocoa powder, and fresh ginger.
Ingredients:
butter, brown sugar, ginger, cinnamon, black pepper, cloves, nutmeg, salt, baking soda, flour, cocoa, chocolate chips, sugar
www.allrecipes.com
These Gingerbread Men Cookies are as cute as can be. If desired, decorate with raisins, currants or cinnamon red hot candies for eyes and buttons.
These Gingerbread Men Cookies are as cute as can be. If desired, decorate with raisins, currants or cinnamon red hot candies for eyes and buttons.
www.allrecipes.com
Roasting chickpeas before adding oil or seasoning allows them to crisp up perfectly in this easy recipe for roasted chickpeas.
Roasting chickpeas before adding oil or seasoning allows them to crisp up perfectly in this easy recipe for roasted chickpeas.
Ingredients:
mixed spice
www.chowhound.com
This was based on a suggestion in an older Fannie Farmer, that one might use a gingerbread batter in place of the usual cottage pudding when making pandowdies...
This was based on a suggestion in an older Fannie Farmer, that one might use a gingerbread batter in place of the usual cottage pudding when making pandowdies...
www.allrecipes.com
Use a blender to whip up this frothy pumpkin spice-flavored latte made with double-strength brewed coffee, milk, sugar, vanilla extract, and pumpkin pie spice.
Use a blender to whip up this frothy pumpkin spice-flavored latte made with double-strength brewed coffee, milk, sugar, vanilla extract, and pumpkin pie spice.
cooking.nytimes.com
This is another one of Suvir Saran’s ideas, which I have adapted The whole spices in this mix contribute not only amazing flavors, but texture as well I used a combination of light-fleshed sweet potatoes and red boiling potatoes: I loved the sweetness of the sweet potatoes with the spices, but the mix needed something starchier to hold it together, so I added some red potatoes.
This is another one of Suvir Saran’s ideas, which I have adapted The whole spices in this mix contribute not only amazing flavors, but texture as well I used a combination of light-fleshed sweet potatoes and red boiling potatoes: I loved the sweetness of the sweet potatoes with the spices, but the mix needed something starchier to hold it together, so I added some red potatoes.
Ingredients:
sweet potatoes, potatoes, cilantro leaves, grape, red pepper flakes, coriander seeds, cumin seeds, cayenne pepper, lemon juice, peas, chickpea flour
www.allrecipes.com
This is an easy recipe for homemade sweet pickles without the fuss. It takes a while for all the sugar to dissolve, but it's worth the wait.
This is an easy recipe for homemade sweet pickles without the fuss. It takes a while for all the sugar to dissolve, but it's worth the wait.