Search Results (14,223 found)
Nikki's Pork Chops with a Mushroom Cream Sauce over White Jasmine Rice
Nikki's Pork Chops with a Mushroom Cream Sauce over White Jasmine Rice
www.allrecipes.com
Pork chops are baked in a Panasonic CIO, smothered with a creamy mushroom sauce, and served over rice in this savory weeknight dinner recipe.
Ingredients: water, jasmine rice, salt, butter, pork, olive oil, green bell pepper, onion, mushrooms, half and half, flour, paprika
Forager’s Soup Recipe
Forager’s Soup Recipe
cooking.nytimes.com
This recipe is by Julia Moskin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, onion, potato, chicken, milk, heavy cream, spring greens, olive oil, chorizo
Gluten-Free Apple Tart Recipe | SimplyRecipes.com
Gluten-Free Apple Tart Recipe | SimplyRecipes.com
www.simplyrecipes.com
Paleo and gluten-free apple tart. So stunning on a Thanksgiving or Christmas holiday table. Easy food-processor pie crust.
Ingredients: almond flour, arrowroot, maple sugar, seeds, flax, baking powder, salt, butter, egg, egg yolk, water, baking apples, lemon juice, vanilla, lemon, tart
Italian Bread III
Italian Bread III
www.allrecipes.com
A light loaf without olive oil or milk, this one conveniently bakes in your bread machine.
Ingredients: yeast, bread flour, sugar, margarine, water, egg whites
Blackberry Winter
Blackberry Winter
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Ingredients: lemon juice, lime juice, sugar, water, bourbon
Tofu Balsamic Vinaigrette
Tofu Balsamic Vinaigrette
www.delish.com
Tofu creates a smooth, creamy consistency in this balsamic vinaigrette.
Ingredients: balsamic vinegar, vinaigrette, silken tofu, garlic, cilantro, water
Gelatin Divinity
Gelatin Divinity
www.allrecipes.com
Use any flavor of gelatin mix for these sweet treats. Similar to fudge, this fun and flexible candy may become a holiday tradition.
Ingredients: sugar, corn syrup, water, egg whites, cherry, pecans
Grilled Portobello Mushrooms with Mashed Cannellini Beans and Harissa Sauce
Grilled Portobello Mushrooms with Mashed Cannellini Beans and Harissa Sauce
www.allrecipes.com
Grilled portobello mushrooms are filled with mashed cannellini beans and harissa sauce in this vegetarian appetizer with bold flavors.
Ingredients: red pepper, shallot, garlic, olive oil, mint, lime juice, dijon mustard, cilantro, salt, red pepper flakes, coriander, black pepper, cayenne pepper, cannellini beans, water, truffle oil, portobello mushroom, vegetable broth
Emily's Coleslaw
Emily's Coleslaw
www.allrecipes.com
Use a package of beef-flavored ramen noodles and prepared coleslaw mix to easily make this Asian-style coleslaw.
Ingredients: coleslaw mix, noodles, sunflower seed, almonds, green onions, water chestnuts, canola oil, vinegar, sugar
Raw Chocolate Cake
Raw Chocolate Cake
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Ingredients: pecans, salt, cocoa, agave syrup, coconut butter, avocados, bananas, almond milk
Savory Suet Pastry Recipe
Savory Suet Pastry Recipe
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 10 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: puddings, plus, flour, chives, water
Marge's Bone Broth
Marge's Bone Broth
www.allrecipes.com
Bone broth is popular for its health properties, but I also like it for its rich, soothing, savory flavor–-and nearly zero calories.
Ingredients: beef bones, water, red wine vinegar, onions, carrots, celery, garlic, parsley leaves, thyme, bay leaves, black peppercorns, mushrooms