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This recipe is by Sara Dickerman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Slow-Cooker Bolognese Recipe from Food Network
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Get Cuban-Style Grilled Salmon Recipe from Food Network
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Boneless pork chops are slow-cooked in a tomato sauce filled with onions, bell pepper, mushrooms, garlic, white wine, and seasonings. Top with mozzarella, if desired.
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Healthy doesn't usually mean 'delicious'. It usually means a trade-off, a sacrifice of flavor in favor of fewer calories. I think there's a work-around when using...
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Get Pork and Noodle Stir-Fry Recipe from Food Network
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Get Slow-Cooker Chicken Cacciatore Recipe from Food Network
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Get Gluten-Free Eggplant Parmesan Recipe from Food Network
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Skip your usual marinade with a Korean-inspired one made with soy sauce, rice vinegar, and Sriracha.
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Get Grilled Lasagna Recipe from Food Network
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Get Turkey and Mushroom Creamy Tomato "Gravy" With Gnocchi Recipe from Food Network
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Get Creamy Three-Cheese Baked Mac Recipe from Food Network