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Tender chicken thigh meat simmers in an orange juice and pepper broth for a citrus-inspired meal that's ready in just 30 minutes, but tastes like it cooked for hours.
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Of all the cookies that grace Christine Albano's table at Christmas, the lemon ring-shaped ones are the most popular.
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Vegetable oil subs in for butter in this fruit-topped, vanilla-scented cake, reducing the saturated fat; whole-wheat flour boosts the fiber and lends a nutty flavor.
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Yes, three heads of garlic. You dont have to peel the cloves first. They soften during cooking and take on a subtle sweetness. Each person squeezes the garlic out of its skin onto the plate to eat with the chicken.
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A savory bread pudding made with vegetarian sausage, cheese, and eggs.
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Get Lemon Pudding Cake with Fresh Mixed Berries Recipe from Food Network
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This is a great recipe from Germany for a sheet cake with canned sour cherries, that is quick and easy to make and serves a lot of people.
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Old-fashioned cut-out cookies have a rich, buttery frosting. This recipe makes a big batch.
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Get Frosted Angel Food Cake Recipe from Food Network
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This delicious traditional tabbouleh is a fantastic way to use your summer garden harvest!
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This shrimp and fresh asparagus risotto with a creamy Parmesan cheese and butter finish is definitely worth the effort it takes to make.
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This recipe makes a creamy pumpkin poke cake soaked in a sweet sauce made with caramel and bourbon, and topped off with fresh whipped cream.