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What is better on a cold winter night than slow braised beef, onions and beer. Nothing. Well except for all of that AND more beer to drink.
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Stuff your favorite bird with giblets cooked in butter and celery and onion tossed with day old bread.
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Chef John's recipe for dairy-free creamy asparagus soup gets its creaminess from cauliflower.
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Nothing more than potatoes, butter, and broth.
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Recipe for Quinoa with Pesto and Toasted Almonds, as seen in the January 2008 issue of 'O, The Oprah Magazine.'
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Get Blistered Tomatoes in the Snow Recipe from Food Network
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Get Brussels Sprouts with Bacon Recipe from Food Network
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Get The Best Gravy Recipe from Food Network
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This chicken and barley soup is quick and easy to make and just right for a cold night.
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Slip thin slices of fresh orange under the skin and bake the whole bird with vegetables and broth for a divine, citrusy roast chicken. The prep work can all be done ahead, so a little planning can yield a wonderful dinner any night of the week.
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Here is an simple way to make sauteed pork chops smothered in a scrumptious gravy. Onion, garlic and browning sauce enrich a chicken broth base that is thickened with a touch of flour.
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Quinoa, bacon, and spinach come together into a quick and easy side dish with plenty of smoky flavor.