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This Malaysian Potato Casserole from The Malaysian Kitchen cookbook is unlike any you've had before. A rich, spicy-sweet sauce of coconut cream, onion, tomato...
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Get Bean and Cheese Tamales Recipe from Food Network
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Layers of spicy lentils, black beans and corn, salsa, and cheese on tortilla chips make budget-friendly, meatless snack for game time or anytime.
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Crab, cream cheese, green onion, and cheese are layered onto pizza dough in this crab rangoon pizza recipe, an Asian-inspired twist on pizza.
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Restaurant-style buffalo wings are extra crispy and tender because they are fried twice and seasoned afterwards in this easy wing recipe.
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Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
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Sweet and tangy pulled pork is perfect in sandwiches and burritos, or served alongside omelets or baked beans.
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A zesty pasta salad with pinto beans, black beans, corn and tomatoes.
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Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas as a salmon ceviche.
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This pasta packs a punch with turkey sausage and earthy broccoli rabe. 
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A spicy bean salad with a kick of lime that is great as a side dish, nacho topping, or all on its own!