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Like cabbage, raw brussels sprouts do well when shredded and mixed with a tart apple, lemon juice and zest, and a dressing of Dijon mustard and mayonnaise It’s not a traditional slaw, but the concept is the same Serve this immediately, or give it some time in the fridge to let the flavors meld
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Get Mom's Waldorf Salad Recipe from Food Network
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Use a store-bought rotisserie chicken or leftover roasted chicken for this chicken salad with pecans, apples, and grapes.
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Delicious autumn fruit stars in this super simple salad that's made even more flavorful with a sweet and savory caramel-sesame dressing.
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Get Molasses Coffee Marinated Pork Chops Recipe from Food Network
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Turn your favorite tailgate snack into dinnertime fare.
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Spinach, tomatoes, carrots, and hot sauce are blended with apples and lime juice in this refreshing and spicy vegetable smoothie.
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Beautiful things happen when you branch out from maple bacon.
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Get Mustard-Onion Jam Crackers With Figs Recipe from Food Network
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Get Glazed Chicken with Dried Fruit and Parsnips Recipe from Food Network
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Get BBQ Beer Sauce Recipe from Food Network
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Zucchini gazpacho with avocado and garbanzo beans is a refreshing summer soup and a nice, tomato-free version of the classic gazpacho recipe.