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This recipe is by Craig Claiborne And Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Washington State Burger (Aka Wild Mushroom-Cheddar Burger) Recipe from Food Network
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Bok choy, chicken, green onions, carrots, plus hints of peanut butter and sriracha mingle to make a Chinese ramen soup that hits the spot.
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This never fails to be "the best cranberry sauce I've ever tasted". Don't trust me, just try it!
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Get Name This Dish: B-L-Sea Recipe from Food Network
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Get Mexicali Shrimp Recipe from Food Network
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The traditional sweet and yeasty Christmas dessert from Verona.
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Get Lobster Blinchiki Recipe from Food Network
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Leftover chicken gets a makeover for brunch in these super easy salsa verde chilaquiles, baked with eggs cracked on top for added deliciousness.
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Get Spinach-Ricotta Dumplings with Garlic Tomato Sauce Recipe from Food Network
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Get Sunny's Quickest Sausage "Gumbo" Ever Recipe from Food Network
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Outrageous is such a mediocre adjective to describe just how killer these brownies are! Several coworkers said they were the best brownies they’ve had in years...