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This velvet-smooth make-ahead chocolate sauce is done in minutes and can be stored in the fridge for up to two weeks.
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Just cocoa, sugar, water and vanilla in this quick chocolate sauce.
Ingredients: sugar, water, vanilla
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Get Chocolate Pudding Recipe from Food Network
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Use these chocolate cupcakes to create fun monster cupcakes for Halloween.
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This recipe makes a soft, chewy cookie that your family will gobble up in a hurry! There are only four ingredients and I have most of them in my pantry or refrigerator at all times -- no hunting for exotic ingredients! If chocolate is not your favorite, the recipe can be changed by using a lemon cake mix with the pudding in the mix. They are great also!
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Get Chocolate Fondue Recipe from Food Network
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Done correctly, a classic tiramisù can be transcendent A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone, tiramisù relies heavily on the quality of its ingredients If you don’t have a barista setup at home, pick up the espresso at a local coffee shop, or use strongly brewed coffee
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An indulgent chocolate brownie covered in rich chocolate ganache takes dessert to a new level.
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Get Bold and Spicy Gingerbread Cake Pop Recipe from Food Network
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If you love Mudslides (oh yeah, you do), you need to make this rn.
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Recipe created by Jessamyn Gangi of Sonsie in Boston.
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You can't go wrong with a cocktail called Good Times; guaranteed to satisfy every time.