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Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
cooking.nytimes.com
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Cranberry juice and spiced rum make a cocktail fitting for Thanksgiving or any time of year.
Cranberry juice and spiced rum make a cocktail fitting for Thanksgiving or any time of year.
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Roasted sweet potatoes with crisp bacon and the mellow sweetness of caramelized onion are glazed with pure maple syrup for a holiday side dish they'll talk about for days.
Roasted sweet potatoes with crisp bacon and the mellow sweetness of caramelized onion are glazed with pure maple syrup for a holiday side dish they'll talk about for days.
Ingredients:
sweet potatoes, olive oil, salt, black pepper, smoked bacon, onions, maple syrup, thyme
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A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile.
A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile.
Ingredients:
balsamic vinegar, dijon mustard, maple syrup, garlic, lemon, canola oil, coleslaw mix, cranberries, green onions, pecans
www.foodnetwork.com
Get Bonus Waffle Recipe: French-Toasted Waffles Recipe from Food Network
Get Bonus Waffle Recipe: French-Toasted Waffles Recipe from Food Network
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For this rich pie, heaps of pecans are spread on the bottom of a pie shell and covered with a lovely filling made with equal parts of maple syrup and whipping cream, along with a few other tasty ingredients. Bake for an hour and serve.
For this rich pie, heaps of pecans are spread on the bottom of a pie shell and covered with a lovely filling made with equal parts of maple syrup and whipping cream, along with a few other tasty ingredients. Bake for an hour and serve.
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A rum-infused bonanza of fruity flavors, including banana, orange, pineapple, lemon and lime.
A rum-infused bonanza of fruity flavors, including banana, orange, pineapple, lemon and lime.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 15 minutes, plus 2 hours' chill time. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 15 minutes, plus 2 hours' chill time. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
For this heavenly layered pie, chopped cranberries are topped with a buttery-sweet custard, and then topped with chopped pecans. It's baked for an hour until the pecans are golden and the filling is set.
For this heavenly layered pie, chopped cranberries are topped with a buttery-sweet custard, and then topped with chopped pecans. It's baked for an hour until the pecans are golden and the filling is set.
www.allrecipes.com
These adorable heart-shaped cookies from Germany are called Herrnhuter Herzen; they are decorated with half white and half pink icing.
These adorable heart-shaped cookies from Germany are called Herrnhuter Herzen; they are decorated with half white and half pink icing.
www.foodnetwork.com
Get Blueberry Ginger Mojito Pitchers Recipe from Food Network
Get Blueberry Ginger Mojito Pitchers Recipe from Food Network