Search Results (12,149 found)
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Garlic, ginger, lemon grass, chile peppers, coriander and cumin flavor this Thai-inspired coconut milk soup with chicken and bok choy.
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This beautiful bird was served at the Obama inaugural lunch.
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This Thai-inspired dish mixes noodles with bean sprouts and mushrooms in a lightly sweetened peanut sauce.
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This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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An easy, flaky buttermilk biscuit recipe with smoked bacon, cheddar cheese, and herbs.
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Peanut, caramel, and chocolate layers on a shortbread-cookie base.
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Get New England Clam Chowder Recipe from Food Network
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Get Baked Mashed Potatoes, with Pancetta, Parmesan Cheese, and Breadcrumbs Recipe from Food Network
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Pear ginger salad tossed in a citrus soy dressing is a refreshing addition to parties that will quickly become a crowd favorite.
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Grilled chicken and tomatoes with lime butter.
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Chicken, pineapple, avocado, and black beans bring all of the flavors of Cuba to romaine lettuce! I came up with this recipe to use leftover chicken in a way that combines all of the delicious Cuban flavors I grew up with.
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Cooked chicken and rice get a makeover in this easy casserole made with broccoli, water chestnuts, mushrooms, and Cheddar cheese. This freezes wonderfully, too!