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Chef John's explosively seasoned po'boy-style fried shrimp sandwich pairs hot buttermilk-battered shrimp with cold, crab-forward aioli.
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Get Red Velvet Whoopie Pies Recipe from Food Network
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Get Vegetarian Stir Fry Grilled Pizza Recipe from Food Network
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Get Mixed Greens with Roasted Cherry Tomatoes and Fried Goat Cheese Croutons Recipe from Food Network
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Get Red Velvet-Cherry Cake Roll Recipe from Food Network
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Get S'mores Cupcakes Recipe from Food Network
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Chef John fills his pot stickers with a seasoned ground pork mixture, but these are so versatile, you can fill them with just about anything.
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In this fun variation on traditional pumpkin pie, pumpkin cake spiced with ginger, cinnamon, nutmeg, and cloves gets frosted with a slightly tangy, super-caramelly frosting. Its delicious served cold or at room temperature.
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Get Boxty Cakes Recipe from Food Network
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Creamy meets crunchy when a layer of velvety lime-flavored mascarpone-ricotta mousse and tart lime curd come together in a rustic pistachio shell.
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We transform the classically round coconut cake into a handsome rectangle while giving it a moist, airy feel.