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Sweetened fresh cherries are spooned on top of a simple batter in this upside-down golden brown cobbler that's a versatile summer treat.
cooking.nytimes.com
This recipe is by Emily Weinstein and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Baklava Recipe from Food Network
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Get Sweet Tomato "Conserva" Recipe from Food Network
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All the flavors of carrot cake are blended together in a smoothie creating a nicely spiced treat for an on-the-go breakfast.
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Get Smores Granola Bites Recipe from Food Network
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This bright pink cranberry applesauce is simple enough for a weeknight supper and festive enough for special occasions.
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This recipe for homemade applesauce uses raspberries for a tasty variation on a classic item.
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Easy to make blueberry frozen yogurt! Made with fresh or frozen blueberries. Lighter than ice cream and packs a blueberry flavor punch!
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Apple pie filling spiced with cinnamon and nutmeg is topped with a brown sugar crumble topping and baked.
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Get The A.J. Recipe from Food Network
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Get Chili and Coffee-Rubbed Steaks Recipe from Food Network