Search Results (13,363 found)
www.allrecipes.com
Chopped onions, melted Swiss cheese and diced ham casserole baked with egg noodles.
cooking.nytimes.com
Corn bread goes with chili and in dressing during the holidays This recipe isn’t dressed up with cheese or chilies (though you could add some or either or both) It’s a basic recipe, made in a cast-iron pan to create a crunchy crust
www.allrecipes.com
This quick and simple dip is great with tortilla chips, pita bread, or raw vegetables.
www.allrecipes.com
Whip up this quick and easy mousse with peanut butter, Greek yogurt, and chocolate chips the next time you need a healthy after-school snack.
www.allrecipes.com
A refreshing tropical smoothie with strawberries, blueberries, mango, and pineapple juice, made creamy with vanilla yogurt. Full of flavor and antioxidants!
www.delish.com
Mint lends a refreshing flavor to this watermelon and Greek yogurt smoothie.
www.allrecipes.com
Bright and lemony almondmilk ice pops are the perfect refreshing snack on a hot day.
www.allrecipes.com
Peanut butter cookies are baked for 10 minutes, topped with a chocolate candy kiss, then baked until golden. Great for cookie trays!
www.allrecipes.com
Challah bread soaked in a cinnamon egg batter is baked atop a layer of syrup for a sweet, upside-down version of French toast casserole perfect for holiday mornings.
www.allrecipes.com
This is a recipe from County Mayo. It is traditional Halloween fare but good anytime! Kale can be substituted for cabbage.
Ingredients: cabbage, potatoes, leeks, milk, mace, butter
www.allrecipes.com
Light almond flavored icing, great for sugar and butter cookies. You may need as little as 4 cups of confectioners' sugar; just stop adding it when you've reached the desired consistency.
www.allrecipes.com
These traditional crepes are made with eggs, milk, flour, salt and oil.
Ingredients: eggs, milk, flour, salt, vegetable oil