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Get Lemon And Herb Roasted Chicken With Baby Potatoes Recipe from Food Network
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Tender shrimp are tossed with butter, garlic, and lemon juice and baked with Italian-seasoned bread crumbs in this rich and flavorful dish.
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Get Herbed Fillet with Red Wine Reduction Recipe from Food Network
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Make sure you're careful in removing all the skin and pith of the grapefruit so you get a perfect bite of citrus to offset the onion and smoky shrimp.
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A simple, healthy spaghetti recipe with roasted cherry tomatoes, feta, and fresh herbs.
Ingredients: spaghetti, cherry, cloves, herbs, fat, sugar
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A quick and easy pasta dish combining spicy sausage and creamy butternut squash.
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Michael Psilakis dresses these luscious lamb chops with ladolemono, a supersimple Greek sauce of lemon juice and olive oil.
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A creamy, tangy ranch dressing without all of the fat.
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Get Eggplant Casserole with Red Pepper Pesto and Cajun Breadcrumbs Recipe from Food Network
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Tuna seasoned with lemon and fresh herbs is coated with bread crumbs and fried into crispy golden croquettes in this Spanish-inspired recipe.
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This orzo and brown rice basmati pilaf with chicken broth, pattypan squash, red bell pepper, fresh thyme, and Parmesan cheese makes a delicious anytime side dish.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.