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Top these delicious, cheesy squash patties with sour cream and a dash of hot sauce. Everyone will love them!
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Homemade dough rounds are topped with a mixture of za'atar and olive oil in this authentic recipe for Lebanese mana'eesh.
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This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it.
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"Over-the-top, sticky, gooey goodness or, as I like to call it, 'love.'" That's how pastry chef Catherine Schimenti describes the thrilling moment she first dipped a warm sticky bun into sweet-salty butterscotch sauce.
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The soy flour in this version helps to make a tender pasta without eggs or dairy.
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Get Pastrami Cupcakes Recipe from Food Network
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Get Coffee Coffee Cake Recipe from Food Network
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Packaged gravy mix and mushrooms will amp up the flavor of turkey drippings for a rich, savory gravy.
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This is an easy blueberry crisp recipe using tapioca, orange juice, and cinnamon for a quick summertime favorite.
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A crisp shortbread crust is the foundation for these outrageous crunchy chow mein noodle bars flavored with peanut butter and chocolate.
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Butterscotch chip cookies with crispy rice cereal!
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Brownies with York Peppermint Patties in them.