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Get Malted Milk Fudge Recipe from Food Network
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Get Kathleen King's Double Chocolate Almond Cookies Recipe from Food Network
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Girl Scout cookie season is now all of the time.
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These fun cookies with alternating quarters of chocolate chip and white chocolate chip dough are easier to make than you might think!
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Decadent brownies are made with four varieties of chocolate and Guinness® beer for a rich, irresistible St. Patrick's day dessert.
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The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
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You could think of these cinnamon squares as the wintry brother of tangy, summery lemon bars, but what they really are is shortbread topped with a cinnamon-infused glaze, perfect with a cup of tea or a mug of coffee And it is a reassuringly straightforward recipe Make the crust and press it into a pan, bake it and let it cool
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These cheesy, spicy, tangy salsa verde enchiladas are not only easy to make, but scrumptious as well.
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It takes less than one hour to make this vibrant soup that gets its flavor from Southwest favorites like chipotle pepper, cilantro, avocado and lime juice.
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You'll never guess what the secret ingredient is in this unique, sweet, and salty chocolate bark perfect for the holiday season.
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This rich and creamy grown up frozen treat is simple to make and sure to impress your guests.
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These rich, moist, and spiced muffins require only a box of spice cake mix, a can of pumpkin puree, and cinnamon chips.