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Lavender and lemon work well together and these baked bars are a great example of their partnership.
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This earthy porcini mushroom fried rice showcases porcinis multiple ways: sautéed, raw, in a dried porcini spice powder, and in a rich aioli. Balsamic-glazed...
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Get Classic Pisco Sour Recipe from Food Network
Ingredients: brandy, limes, sugar, pasteurized egg
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Water chestnuts, bacon, and a sweet-and-savory soy marinade make up these easy hot appetizers.
Ingredients: shoyu, sugar, water chestnuts, bacon
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This recipe is by Pete Wells and takes 2 hours 20 minutes, plus overnight drying. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plus, oranges, sugar, rosemary branch
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Get Champagne Sangria Recipe from Food Network
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Get Chocolate Pudding Recipe from Food Network
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Get Acai, Blackberry and Cacao Smoothie Recipe from Food Network
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No bake peanut butter bars for the peanut butter fanatic.
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Enjoy this refreshing and soothing drink any time of the year.
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Almond flour keeps these quick and easy chocolate chip cookies gluten-free, while extra-virgin coconut oil keeps them moist and flavorful.
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Get Tahitian Ice Cream Recipe from Food Network