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Caribbean-inspired lentils are spiced with ginger, curry powder, and a chile pepper for a side dish that will keep you warm!
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Get Salmon Piccata Recipe from Food Network
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Get Slow Cooker Beef Brisket Recipe from Food Network
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Fried dough pastries made of whole wheat flour, fried and sprinkled with cinnamon sugar, are a popular Canadian treat.
cooking.nytimes.com
This recipe, an adaptation from “The Hakka Cookbook” by Linda Lau Anusasananan, came to The Times by way of Mark Bittman in 2013 The Hakka people are sometimes thought of as the Jews of China, because they’re dispersed all over the place But the Hakkas cannot even point to an original homeland: you can find them everywhere
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Get Seared Shrimp Salad with Sauteed Ramps and "Pickle" Vinaigrette Recipe from Food Network
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Enchiladas filled with ground chicken and assorted additions. Bake topped with sauce and cheese.
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Get Healthy Farro Fried "Rice" Recipe from Food Network
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Pork steaks are marinated for a full day before grilling in this traditional German recipe. For another traditional touch, pour some beer over the steaks while grilling. Don't forget to shout, 'Prosit!'
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Shredded turkey breast meat joins with hominy and white beans for a flavorful, Mexican-inspired chili that doesn't contain tomato.
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White chicken chili using dry great northern beans cooked in a multi-functional pressure cooker such as Instant Pot®.