Search Results (12,041 found)
cooking.nytimes.com
The basic pancake is made from a simple batter of eggs, flour, milk and baking powder for leavening You can use different types of flour if you want to experiment with whole wheat or buckwheat And you can also add fruit to the mixture
The basic pancake is made from a simple batter of eggs, flour, milk and baking powder for leavening You can use different types of flour if you want to experiment with whole wheat or buckwheat And you can also add fruit to the mixture
www.allrecipes.com
Make your own coconut rum cream using plenty of dark rum, milk chocolate, and heavy cream to add to coffee or drink over ice.
Make your own coconut rum cream using plenty of dark rum, milk chocolate, and heavy cream to add to coffee or drink over ice.
Ingredients:
heavy whipping cream, milk chocolate, condensed milk, rum, instant coffee, cinnamon, vanilla, coconut
www.allrecipes.com
Make a clean version of ranch dressing with this quick and easy recipe using Greek yogurt, coconut milk, fresh chives, parsley, and dill.
Make a clean version of ranch dressing with this quick and easy recipe using Greek yogurt, coconut milk, fresh chives, parsley, and dill.
Ingredients:
greek yogurt, coconut milk, parsley, chives, dill weed, garlic powder, onion powder, salt, black pepper
www.allrecipes.com
Milk is heated with cacao powder, stevia, and vanilla extract for this simple and delicious cup of hot cocoa, done in less than 10 minutes.
Milk is heated with cacao powder, stevia, and vanilla extract for this simple and delicious cup of hot cocoa, done in less than 10 minutes.
cooking.nytimes.com
There is French toast, and then there are torrijas, the Spanish version The origins of both are undoubtedly the same: yet another way to make good use of bread that’s no longer fresh Though torrijas, like French toast, can be served at breakfast, they can also be a knockout dessert.
There is French toast, and then there are torrijas, the Spanish version The origins of both are undoubtedly the same: yet another way to make good use of bread that’s no longer fresh Though torrijas, like French toast, can be served at breakfast, they can also be a knockout dessert.
www.allrecipes.com
I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves these garlicky, cheesy grits. This is a great dish to serve with barbequed ribs or chicken
I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves these garlicky, cheesy grits. This is a great dish to serve with barbequed ribs or chicken
www.chowhound.com
A recipe for brown sugar baby cakes
A recipe for brown sugar baby cakes
Ingredients:
flour, baking powder, baking soda, salt, milk, balsamic vinegar, brown sugar, sugar, butter, eggs, vanilla, chocolate, molasses, powdered sugar, half and half
www.allrecipes.com
Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!
Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!
www.allrecipes.com
These sliced cucumbers in a creamy sauce are great on hot summer days.
These sliced cucumbers in a creamy sauce are great on hot summer days.
www.allrecipes.com
Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
www.simplyrecipes.com
Flavorful and tender Green Chile Cornbread! Packed with corn, cheese, and Anaheim or Hatch green chiles.
Flavorful and tender Green Chile Cornbread! Packed with corn, cheese, and Anaheim or Hatch green chiles.
Ingredients:
cornmeal, flour, salt, baking soda, baking powder, sugar, butter, sour cream, eggs, milk, green chiles, cheddar cheese
www.allrecipes.com
This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
Ingredients:
soy milk, apple cider vinegar, cornmeal, flour, baking powder, salt, canola oil, maple syrup, corn kernels