Search Results (9,582 found)
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Gail Simmons amps up the broth with soy sauce, rice wine vinegar, ginger, and garlic and uses white-rice noodles instead of black (they're easier to find), cooked briefly to keep their texture firm.
Gail Simmons amps up the broth with soy sauce, rice wine vinegar, ginger, and garlic and uses white-rice noodles instead of black (they're easier to find), cooked briefly to keep their texture firm.
Ingredients:
chicken broth, water, mirin, soy sauce, wine vinegar, ginger, garlic, sugar, rice vermicelli, vegetable oil, salmon, bok choy, scallions
www.allrecipes.com
This recipe for egg fried rice with cucumber is a great way to use leftover rice, creating a quick and easy, Asian-inspired lunch or dinner.
This recipe for egg fried rice with cucumber is a great way to use leftover rice, creating a quick and easy, Asian-inspired lunch or dinner.
www.allrecipes.com
This is an old NYC classic from back in the days of soda and milkshake shops. This always reminds me of Sunday mornings with my father.
This is an old NYC classic from back in the days of soda and milkshake shops. This always reminds me of Sunday mornings with my father.
www.allrecipes.com
This sweet corn casserole uses canned whole kernel and cream-style corn and prepared corn bread mix.
This sweet corn casserole uses canned whole kernel and cream-style corn and prepared corn bread mix.
www.allrecipes.com
Make your own fresh, spinach-flavored pasta! Whip up a puree of garden-fresh spinach, water, egg and salt. Combine with flour to make a dough, then roll out and cut into shapes. Let it dry before cooking. Try serving with a simple, buttery sauce.
Make your own fresh, spinach-flavored pasta! Whip up a puree of garden-fresh spinach, water, egg and salt. Combine with flour to make a dough, then roll out and cut into shapes. Let it dry before cooking. Try serving with a simple, buttery sauce.
www.chowhound.com
Try this fried egg breakfast taco recipe, it's delicious. All you need is tortillas, eggs, beef, salt, and ketchup to get started.
Try this fried egg breakfast taco recipe, it's delicious. All you need is tortillas, eggs, beef, salt, and ketchup to get started.
Ingredients:
tip
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An easy porchetta breakfast sandwich, with fried eggs, Calabrian chile aioli, and arugula on toasted buns.
An easy porchetta breakfast sandwich, with fried eggs, Calabrian chile aioli, and arugula on toasted buns.
www.allrecipes.com
An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles.
An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles.
Ingredients:
egg noodles, butter, mushrooms, salt, pepper, turkey, cream, sour cream, parmesan cheese
www.allrecipes.com
A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.
A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.
Ingredients:
egg noodles, eggs, sugar, butter, cottage cheese, sour cream, black pepper, brown sugar
www.allrecipes.com
A creamy noodle casserole made with cooked chicken, ham, celery, and cheese.
A creamy noodle casserole made with cooked chicken, ham, celery, and cheese.
Ingredients:
egg noodles, butter, flour, milk, chicken breast, ham, celery, salt, black pepper, cheddar cheese, paprika
www.allrecipes.com
This versatile summer Alfredo showcases fresh basil, the whole lemon, and three beloved Italian cheeses: Parmesan, Romano, and ricotta.
This versatile summer Alfredo showcases fresh basil, the whole lemon, and three beloved Italian cheeses: Parmesan, Romano, and ricotta.
Ingredients:
egg noodles, lemon, butter, cloves, heavy whipping cream, parmesan cheese, romano cheese, ricotta cheese, basil
www.chowhound.com
This salad recipe with seared flank steak, bok choy, and rice noodles tossed with a Thai-inspired vinaigrette makes a healthy lunch or light dinner.
This salad recipe with seared flank steak, bok choy, and rice noodles tossed with a Thai-inspired vinaigrette makes a healthy lunch or light dinner.
Ingredients:
lime juice, rice vinegar, garlic, fish sauce, sugar, salt, olive oil, bok choy, noodles, flank steak, cilantro, peanuts, garnish