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Get Tostones (Green Plantain Chips) Recipe from Food Network
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Convert leftover hamburger buns to croutons for a money- and food-saving item it never hurts to have on hand.
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Golden brown, chewy and cheesy, this recipe is a hit with Italian dishes.
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The word “sage” is derived from the Latin word salvia, which means “safe, whole, healthy.” In ancient times, sage was viewed as a medical cure-all, at once a diuretic, an antiseptic and a tonic for digestive disorders, liver trouble and headaches; small wonder the plant maintained a premier spot in the herbal apothecary throughout the Middle Ages Of solid character and haunting flavor, sage does better with robust, earthy peasant fare rather than with more refined cuisine It pairs perfectly here with potatoes and stands up well to garlic
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You'll find many uses for this versatile pasta sauce. Let tomatoes, garlic, sugar, parsley, garlic powder, oregano and basil go for a nice, slow simmer with zesty jolt of flavor from capers and crushed red pepper.
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Get Chili-Garlic Snack Mix Recipe from Food Network
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Garlic, onions, soy sauce, and a touch of chili pepper add interest and a little heat to plain white rice.
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If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal.
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It's like your favorite pizza order in one dish—and you can make it in about as much time as it takes to order and pick up a pie.
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A flour tortilla forms the crust of this pizza topped with chicken, green bell pepper, and onion that's a quick and easy dinner for one.
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Supporting players become stars in a simple spaghettini recipe that gives onions, scallions, and garlic a chance to shine.
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These quick and easy hush puppies use corn muffin mix and are nicely spiced with garlic and onion powder.