Search Results (1,598 found)
www.allrecipes.com
Rib-eye roast with garlic butter and sea salt is a snap to prepare with only 5 ingredients and is always a crowd-pleaser.
Ingredients: butter, cloves, bone
www.allrecipes.com
Made with brown sugar, paprika, chili powder, cumin, and cayenne pepper, this quick and easy rub is great for pork and chicken.
www.chowhound.com
Cooked over coals for a smoky flavor, and served with horseradish cream.
Ingredients: olive oil, salt, black pepper
www.allrecipes.com
Although this homemade spice rub is intended for ribs to be smoked on the barbeque, it's also great on chicken and steaks, as long as there is smoke.
www.allrecipes.com
Smoked prime rib, coated in seasoned oil, is reverse seared in the oven producing a crisp crust with a perfectly pink center.
www.delish.com
Dont let a fear of anchovies keep you from this delicious dish. They give a roundness and depth of flavor rather than a strong hit of anchovy.
www.allrecipes.com
Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
www.allrecipes.com
Coffee- and cinnamon-crusted beef tenderloin is a unique and delicious fusion of flavors to amp up your next dinner party. Garnish with coffee beans and cinnamon sticks.
www.simplyrecipes.com
This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.
www.delish.com
Jacob's cattle beans are striking in appearance: white with dark red speckles. Their meaty, creamy texture makes them great here. Pinto beans are a fine substitute.