Search Results (1,049 found)
www.allrecipes.com
This tangy artichoke and mayonnaise sauce is perfect on sandwiches. It stores well in the refrigerator for several days.
www.delish.com
Smooth, ripe avocados taste great with the zip of pepper jack cheese.
www.allrecipes.com
Melt-in-your-mouth artichokes crown chicken baked in a mushroom-sherry glaze.
www.allrecipes.com
Grilled za'atar-marinated chicken tenders are served over a romaine salad chock-full of crunchy veggies and drizzled in lemon-tahini dressing.
www.allrecipes.com
Long-grain rice absorbs a broth of pureed green chiles, cilantro, and tomatillos, giving you a flavor-packed yet easy green rice side dish.
www.allrecipes.com
Cubes of avocado make a rich addition to this classic Greek salad with kalamata olives, fresh parsley, tomatoes, and feta cheese.
www.allrecipes.com
Caesar salad just got heartier with the addition of bacon, mushrooms, and garlicky homemade dressing. Top with chicken for a complete meal.
www.allrecipes.com
A Mexican torta is a big, delicious sandwich, served on a crusty white sandwich roll. This one is filled with steak, pinto beans, and avocado, and is bursting with Mexican flavors.
www.foodnetwork.com
Get Steak-and-Potato Salad Recipe from Food Network
www.allrecipes.com
Salami, mushrooms, tomatoes, and artichoke hearts are baked in this cheesy egg dish perfect for brunch or a light lunch.
www.foodnetwork.com
Get Chicken Satay Salad Sammies Recipe from Food Network