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www.delish.com
The sauce is a zesty complement to the tart's rich chocolate filling.
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Ground beef, corn, and black beans are layered under a spicy biscuit topping in this taco-inspired bake perfect for a weeknight dinner.
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This pea custard salad recipe has a creamy pea custard and a crisp salad with asparagus and butter lettuce.
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A standing beef rib roast rubbed with seasonings is roasted to perfection and served with onions and potatoes roasted in the pan drippings.
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Get Angel Sugar Cookies Recipe from Food Network
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Mahalabia, a Middle Eastern-style pudding, is scented with rose water and cardamom and topped with nuts for a rich and creamy dessert.
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Buttery-tasting Yukon Gold potatoes make this creamy, cheesy dish extra-flavorful.
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A very simple but delicious chocolate cheesecake in a chocolate cookie crust.
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Save time by making classic buffalo wing appetizer into a dip, with loads of chicken, Frank's RedHot sauce, cream cheese, and blue cheese. Chowhound's chicken...
cooking.nytimes.com
This is a Bobby Flay recipe ginned up specifically for Thanksgiving in response to a request from The Times back in 2003 Mr Flay came through in spades: The sweetness of the potatoes is amplified by maple syrup, then taken in a completely different direction by the addition of fiery chipotle sauce
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get JFK Lobster Stew Recipe from Food Network