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This simply delicious and festive dish features Campbell's® Condensed Cream of Chicken Soup mixed with salsa, corn, and rice, topped with chicken breasts, a dash of paprika, and melted Cheddar cheese.
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This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Avocados and shrimp are tossed with bacon, cheese, and tomatoes in this super pasta salad. Great as a side dish, but also works as a cool summer entree.
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Get Twice-Baked Potatoes Recipe from Food Network
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Big seasoned beef burgers with cheese and onions have hot dog heads, legs, and tails, and a woven bacon top for a shell. The kids will love these fun turtle-shaped burgers.
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Get Monte Cristo Sandwich Recipe from Food Network
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This is the best broccoli cheese casserole ever. No exaggeration. It's made with just broccoli florets, bacon, cheddar cheese, milk, cream, and eggs.
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Get Broccoli Casserole Recipe from Food Network
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Start this one-dish skillet casserole-style meal on the stove top and finish in the oven and deliver a tomato-y ground beef layer topped with cornbread and cheese.
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Tomato sauce with turkey and quinoa is layered with pan-fried eggplant and cheese in this low-carb lasagna that is delicious and satisfying.
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Get Cheesy Chile Muffins Recipe from Food Network
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Canned black beans and lots of cabbage combine in a quick, utterly satisfying one-dish taco dinner They can be served open-faced or folded over