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An easy pan gravy recipe you can make even if you don't have drippings from roasted meat.
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Roasted Eggplant adds a new dimension of flavor to an already flavorful combination of tomatoes, cucumbers, green onions and a simple dressing.
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This dish will transport you straight to the Mediterranean seaside.
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Get Grilled Eggplant with Mint Vinaigrette Recipe from Food Network
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Get Sauteed Kale Recipe from Food Network
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Cook a whole chicken rubbed with garlic and lime juice in a slow cooker to get easily shredded meat to put on tortillas for a tasty chicken taco (Tuesday?) night.
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Get Cucumber and Tomato Salad Recipe from Food Network
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Get Simple Broiled Flank Steak with Herb Oil Recipe from Food Network
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I know the potato salad I suggest is in culinary terms very un-American I resolutely believe, however, that potatoes are so much better dressed in oil and vinegar (but it must be good wine vinegar) than blanketed in mayonnaise.
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Get Pasta with Bacon and Tomatoes Recipe from Food Network
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Get Toasted Almond and Parsley Salsa Recipe from Food Network
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Rosemary potatoes make a pretty terrific side dish, but when you add roasted garlic, you get a crowd-pleasing favorite.