Search Results (23,081 found)
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Sweet and creamy ambrosia is accented with strawberries and blueberries to make a very patriotic summer dessert perfect for Flag Day or Fourth of July.
Sweet and creamy ambrosia is accented with strawberries and blueberries to make a very patriotic summer dessert perfect for Flag Day or Fourth of July.
Ingredients:
heavy cream, confectioners sugar, sour cream, coconut, pineapple, strawberries, blueberries, miniature marshmallows
cooking.nytimes.com
White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.
White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.
Ingredients:
sweet onion, carrots, celery, pork sausage, beef, white wine, beef bouillon, porcini mushrooms, heavy cream, rigatoni, parmigiano reggiano
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Pressure-cooked chicken is wrapped up in corn tortillas and covered with a cheesy white sauce in this make-ahead meal that freezes well.
Pressure-cooked chicken is wrapped up in corn tortillas and covered with a cheesy white sauce in this make-ahead meal that freezes well.
Ingredients:
chicken breast, water, onion, green chiles, monterey jack, corn tortillas, butter, flour, chicken stock, cumin, greek yogurt, jack cheese
www.chowhound.com
Mexican-style brioche with a crunchy, sweet topping.
Mexican-style brioche with a crunchy, sweet topping.
Ingredients:
milk, yeast, sugar, bread flour, salt, eggs, butter, flour, powdered sugar, baking powder, cinnamon
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Slow-Cooker White Chicken Chili Recipe from Food Network
Get Slow-Cooker White Chicken Chili Recipe from Food Network
Ingredients:
chicken breast, cumin, coriander, oregano, paprika, red pepper flakes, northern beans, celery, cloves, green chiles, onions, green bell peppers, jalapeno, chicken broth, milk, masa, corn, juice, monterey jack
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This is an easy, but tasty, white chicken chili recipe you can make either with a couple of chicken breasts or ground chicken. I'm sure it would be great with...
This is an easy, but tasty, white chicken chili recipe you can make either with a couple of chicken breasts or ground chicken. I'm sure it would be great with...
Ingredients:
chicken breasts, white beans, onion, corn, bell pepper, white wine, chicken broth, cumin, white pepper, adobo, salt, hot sauce, juice, sour cream, cheese
www.foodnetwork.com
Get Linguine with White Clam Sauce Recipe from Food Network
Get Linguine with White Clam Sauce Recipe from Food Network
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Refreshing and perfect for summer entertaining, this peach white wine sangria is full of sweet, fruity flavor.
Refreshing and perfect for summer entertaining, this peach white wine sangria is full of sweet, fruity flavor.
Ingredients:
dry white wine, peach nectar, triple sec, orange juice, pineapple juice, peach schnapps, club soda, peach, pineapple
www.allrecipes.com
Using a water roux--a paste of hot water and flour that rests overnight--helps this white yeast-risen bread retain moisture, and creates a fluffy, soft loaf. It's a technique used in China and Japan for a long time, and it gives the bread a silky texture.
Using a water roux--a paste of hot water and flour that rests overnight--helps this white yeast-risen bread retain moisture, and creates a fluffy, soft loaf. It's a technique used in China and Japan for a long time, and it gives the bread a silky texture.
www.delish.com
No Description
No Description
Ingredients:
cooking oil, sausages, onions, cloves, kale, tomatoes, salt, black pepper, cannellini beans