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cooking.nytimes.com
This simple stovetop lamb stew is seasoned with only a pinch of saffron and a splash of wine, then showered with lots of chopped mint Once assembled, this fragrant stew takes only about an hour to cook It has a bright-flavored lightness that makes it ideal for these balmy evenings
This simple stovetop lamb stew is seasoned with only a pinch of saffron and a splash of wine, then showered with lots of chopped mint Once assembled, this fragrant stew takes only about an hour to cook It has a bright-flavored lightness that makes it ideal for these balmy evenings
www.allrecipes.com
These sandwiches are absolutely AMAZING!! The combination of ingredients with a special sandwich spread helps to create a taste beyond compare. A true delicacy. Garnish with a kosher dill pickle and enjoy!
These sandwiches are absolutely AMAZING!! The combination of ingredients with a special sandwich spread helps to create a taste beyond compare. A true delicacy. Garnish with a kosher dill pickle and enjoy!
Ingredients:
red onion, thyme, mayonnaise, brown mustard, french bread, butter, roast turkey, tomato, swiss cheese
www.allrecipes.com
The sweet and spicy sauce here punches up traditional toothpick-ready meatballs.
The sweet and spicy sauce here punches up traditional toothpick-ready meatballs.
Ingredients:
beef, bread crumbs, onion, milk, egg, salt, worcestershire sauce, black pepper, shortening, chili sauce, grape jelly
www.foodnetwork.com
Get Spicy Glazed Shrimp Recipe from Food Network
Get Spicy Glazed Shrimp Recipe from Food Network
www.foodnetwork.com
Get Pasta Tunisiano Recipe from Food Network
Get Pasta Tunisiano Recipe from Food Network
www.allrecipes.com
Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad.
Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad.
www.allrecipes.com
Here's Chef John's version of D.C.'s ubiquitous sweet-and-sour sauce. A staple in Chinese take-out restaurants, it's great on chicken wings.
Here's Chef John's version of D.C.'s ubiquitous sweet-and-sour sauce. A staple in Chinese take-out restaurants, it's great on chicken wings.
Ingredients:
tomato paste, ketchup, sugar, pineapple juice, white vinegar, lemon, honey, soy sauce, ginger, cayenne pepper
www.allrecipes.com
Zucchini and summer squash are baked together in a quiche-like vegetable pie. Topped with slices of tomato and Parmesan cheese, this one's a winner!
Zucchini and summer squash are baked together in a quiche-like vegetable pie. Topped with slices of tomato and Parmesan cheese, this one's a winner!
Ingredients:
eggs, vegetable oil, baking powder, baking mix, zucchini, yellow squash, onion, tomato, parmesan cheese
www.allrecipes.com
Black bean turkey burgers are a healthy dinner to prepare for weeknights and are ready in less than 20 minutes.
Black bean turkey burgers are a healthy dinner to prepare for weeknights and are ready in less than 20 minutes.
www.allrecipes.com
Top fish tacos or chips with a refreshing salsa made from cucumbers, spinach, tomatoes, and lemon juice.
Top fish tacos or chips with a refreshing salsa made from cucumbers, spinach, tomatoes, and lemon juice.
www.chowhound.com
Braising is an excellent method of cooking when it comes to tough meats. Braising is classically done by, first, browning the meat on all sides on a hot skillet...
Braising is an excellent method of cooking when it comes to tough meats. Braising is classically done by, first, browning the meat on all sides on a hot skillet...
www.allrecipes.com
A sweet and tangy sauce makes these tender ribs extra special. Layer spareribs, onions, bell pepper and celery in a slow cooker. Pour tomato sauce, brown sugar, vinegar, Worcestershire sauce and lemon juice over the top, and take a nice, long break.
A sweet and tangy sauce makes these tender ribs extra special. Layer spareribs, onions, bell pepper and celery in a slow cooker. Pour tomato sauce, brown sugar, vinegar, Worcestershire sauce and lemon juice over the top, and take a nice, long break.
Ingredients:
pork spareribs, onion, green bell pepper, celery, tomato sauce, brown sugar, white wine vinegar, lemon juice, worcestershire sauce