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Hearty Guinness-braised beef with bacon, carrots, and potatoes.
www.allrecipes.com
Marinated, grilled chicken with rosemary is served on slices of grilled rustic bread with baby greens and fresh mozzarella cheese.
www.allrecipes.com
Drizzled with olive oil and balsamic vinegar, slices of tomato and fresh mozzarella lay on a bed of baby spinach in this greener version of a classic Caprese salad. Garnished with chopped fresh basil, the bright and simple flavors of summer are shown off in this colorful and elegant dish.
www.delish.com
The nuttiness of the pearled barley and pine nuts contrasts with the sweet apples and pomegranate seeds in this tasty side dish.
www.foodnetwork.com
Get Irons in the Fire Beef Tenderloin Recipe from Food Network
www.allrecipes.com
With beans, potatoes, olives, and tuna, this classic salad doesn't rely on lettuce for crunch.
www.allrecipes.com
Transform your leftover ham into a creamy ham and corn chowder for a warm and comforting weeknight meal.
www.allrecipes.com
Jicama, cabbage, and apples are dressed with a rice vinegar, cilantro, and lime vinaigrette to make this crowd-pleasing, refreshing jicama slaw.
www.allrecipes.com
This Thai-inspired recipe braises monkfish in Madras curry-infused coconut milk to produce a delicate, flavorful, elegant dish.
www.foodnetwork.com
Get Caramel Apple Flatbread Recipe from Food Network
cooking.nytimes.com
This dough recipe makes enough for three focaccias, so bake one loaf tonight and freeze the remaining dough This can be topped with sautéed ramps or roasted potatoes, or simply brushed with good salt and olive oil Baking it in a cake pan will allow for a nice-looking, gently domed loaf
www.simplyrecipes.com
EASY Butternut Squash Soup with Pears, seasoned with curry and ginger