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This is a quick soup made by combining canned tomato juice with oregano and a bag of mixed frozen vegetables.
This is a quick soup made by combining canned tomato juice with oregano and a bag of mixed frozen vegetables.
www.allrecipes.com
Strawberry daiquiri mixer, orange juice, lemon-lime soda, and vodka come together into a cocktail that tastes just like Fruity Pebbles™.
Strawberry daiquiri mixer, orange juice, lemon-lime soda, and vodka come together into a cocktail that tastes just like Fruity Pebbles™.
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Get Buttermilk Ranch Dressing with Bibb Lettuce Recipe from Food Network
Get Buttermilk Ranch Dressing with Bibb Lettuce Recipe from Food Network
Ingredients:
scallions, basil leaves, lemon juice, dijon mustard, olive oil, garlic, salt, black pepper, mayonnaise, yogurt, buttermilk, salad greens, bibb lettuces, tomatoes, red onion
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Three portions of banana citrus slush are frozen, and then served with ginger ale.
Three portions of banana citrus slush are frozen, and then served with ginger ale.
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A non-alcoholic punch with the flavors of strawberry, pineapple and orange juice blended with ginger ale and orange sherbet.
A non-alcoholic punch with the flavors of strawberry, pineapple and orange juice blended with ginger ale and orange sherbet.
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Get Pineapple Paradise Recipe from Food Network
Get Pineapple Paradise Recipe from Food Network
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A classic falafel recipe.
A classic falafel recipe.
Ingredients:
chickpeas, onion, cloves, parsley, cilantro, cumin, coriander, paprika, salt, black pepper, baking soda, cayenne pepper, lemon juice
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Get Cherry Limeade Recipe from Food Network
Get Cherry Limeade Recipe from Food Network
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Get Orange Olive Oil Cake Recipe from Food Network
Get Orange Olive Oil Cake Recipe from Food Network
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Aquafaba (chickpea liquid) is whipped up into light, crisp meringues with a hint of rose water in this recipe for an egg-free, fat-free vegan treat.
Aquafaba (chickpea liquid) is whipped up into light, crisp meringues with a hint of rose water in this recipe for an egg-free, fat-free vegan treat.
cooking.nytimes.com
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
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These carrot, pineapple, and chocolate chip cupcakes are baked in a Panasonic CIO and decorated to look like pumpkins with orange frosting.
These carrot, pineapple, and chocolate chip cupcakes are baked in a Panasonic CIO and decorated to look like pumpkins with orange frosting.
Ingredients:
cake flour, cinnamon, baking soda, baking powder, salt, sugar, vegetable oil, eggs, carrots, pineapple, walnuts, chocolate chips, butter, cream cheese, vanilla, confectioners sugar, lemon juice, food coloring