Search Results (1,597 found)
www.chowhound.com
These biscotti are wonderfully aromatic, thanks to anise seeds and orange zest.
www.allrecipes.com
These vegan cookies made with mashed bananas, oats, and almond butter are perfect for cookie lovers trying to make healthier choices.
www.delish.com
Almond butter is easy to find in stores, but making it with smoked almonds in the food processor is crazy easy, and the savory flavor is really unusual. Spread the butter on apples, pears, fennel, and celery.
www.allrecipes.com
This sweet version of tamales from scratch has chopped almonds in the masa and is filled with pastry cream flavored with a touch of vanilla.
www.foodnetwork.com
Get Mexican Iced Coffee with Almond Milk Recipe from Food Network
www.allrecipes.com
Oatmeal "marinated" in brown sugar and vegetable oil makes for crispy edges and a chewy middle.
www.allrecipes.com
These almond-flavored meringue cookies are light, crumbly, and deliciously filled with coconut.
www.allrecipes.com
This fabulous salad recipe is comparable to what is served in Japanese restaurants. It's vegan and tastes great! It goes well with traditional Japanese foods and also with American foods instead of coleslaw.
www.allrecipes.com
Rich and creamy with a butterscotch-like flavor, this banana coconut pudding is sweetened with coconut sugar and can be used as a pie filling as well.
cooking.nytimes.com
Making this cake, which is adapted from "Sweet," by Yotam Ottolenghi and Helen Goh, is a labor of love, but that’s only appropriate, for a cake adorned with rose petals If you want to save time, however, you can do without the petals or use store-bought dried rose petals — the cake and cream are both special enough for those you feed to know you love them If you are going all out with the roses, red or pink petals are a matter of preference; the red petals will turn a deep purple once candied
www.allrecipes.com
Cottage cheese and fresh dill flavor these keto popovers made with gluten-free flour and a hint of xanthan gum.
www.allrecipes.com
Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze.