Search Results (21,270 found)
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This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
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This is a great way to use up some of those Thanksgiving leftovers! It's easy to prepare, as well. Top it with gravy, and revisit the feast!
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Using canned soups as a shortcut in the sauce, this broccoli, cheese, and chicken classic is ready in less than an hour!
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This is a classic green bean casserole that appeals to many. I am asked to bring this dish again and again.
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A favorite of all ages, this potato side dish is so welcome at any pot luck or family gathering.
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This recipe is a real hit with anyone, especially kids. They just love the combination of the broccoli, rice and cheese! The water chestnuts add a surprise crunch. Great for a buffet crowd. Buttered bread crumbs may be substituted for almonds as a topping.
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Tuna, potatoes and onions, layered and topped with a mushroom soup and mustard sauce, then baked.
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Sautéed chicken breasts and a medley of vegetables simmer in a creamy mushroom sauce seasoned with lemon, garlic and basil.
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An old Mexican classic with a new twist. Anytime we have a potluck, I am asked to bring these. Can be made with chicken or beef.
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A creamy side dish that is baked in a delicious cheese sauce. This is the best broccoli rice casserole you will ever eat!
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Onions are sauteed in butter and then layered with crushed potato chips, mushroom soup and cheese.
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A combination of pasta, tuna, mixed vegetables, mushroom soup and cheese cooked in a casserole.