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Get Pumpkin Waffles With Trail-Mix Topping Recipe from Food Network
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This pumpkin coffee cake with a buttery crumb topping and a brown sugar glaze is a delicious fall treat to serve at a festive brunch.
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Serve this hot pumpkin spice syrup over pumpkin pancakes or your favorite flapjacks.
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Pumpkin stuffed with a rice, beef, and sausage casserole mixture is sure become a fondly anticipated favorite with your family.
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Packed with pumpkin and gooey chocolate, and rolled in a spicy cinnamon-sugar and white chocolate, these soft and chewy cookies scream fall!
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These lightly sweet muffins are made with bananas, squash, and carrots, and are perfect for picky eaters.
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Feed a crowd with this sheet pan apple crisp of juicy apples baking underneath a maple-oat crumble with walnuts and a hint of pumpkin spice.
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Double the chocolate just wasn't going to cut it.
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Get Hot Apple Cider Toddy Recipe from Food Network
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This recipe is by Jill Santopietro and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.